Autumn is my favourite season for lots of reasons. On a cold Sunday lunchtime, there is nothing better than sitting down for a lovely roast dinner followed by a bowl of apple and blackberry crumble. And it’s even better with homemade custard! We are lucky enough to have brambles at the end of the garden…
Mince Pie Recipe – Vegan, Gluten Free, Sugar Free and Delicious!
I know, I know…it’s only September! I’ve been quite ill for a few weeks so wanted to make something to cheer myself up so I started thinking about Christmas!! As I have been cutting down on refined sugar, I haven’t really been baking as much as usual as you have probably seen if you follow…
Blackberry and apple turnovers with home made custard
Each year since moving into our house, I have said I would use the wild Blackberries and Elderflower growing around the edges of the garden. I missed the Elderflower season again this year, but today I went out and collected a bowl full of Blackberries to make some Blackberry and Apple Turnovers. I can’t wait…
Easy Blueberry Crostata Recipe
It feels like I haven’t baked for ages! To be honest, I think it’s because my mind has been elsewhere…we decided to get a beautiful kitten and she is such a wonderful time waster! So all my time has been taken up getting to know her rather than in the kitchen. And after the epic…
Really simple cheesy vegetable pie recipe
I know, I know…it’s not a Sunday and it’s not a cake recipe, but it’s Pie Week! So I had to share my really quick and easy recipe for a cheesy vegetable pie/bake. I have started to get a small veg box from Abel and Cole since work negotiated a great offer. I have…